formed a complete system of Hunan monster Headphone NF

p p in the hinterland from the Central South Hunan, the standard land of plenty, the rich aquatic resources Hunan gradually formed a complete system of Hunan monster Headphone NF . Hunan Xiangjiang River and Dongting Lake and western Hunan province, a few of the local flavor combinations from the output of fine material for usage a lot of variety is seen as the flavors of dry spicy, working on Hong fresh, hot and sour, soft and tender. The cooking strategy to simmer, stew, steamed, fried known. p Hsiang Fei House: p family reunion dinner 588 yuan / table p reporter found out that, Hsiang Fei F, through the Spring Festival will probably be launched at 588 yuan / table family reunion Feast, 688 yuan / table full house festive feast, six sorts of New Year packages, affordable, and acceptable for the consumption of civilians, nowadays, the restaurant has brought loads of reservations phone. p Hsiang Fei House duty manager Ji-E, throughout the Spring Festival, the restaurant hall has 35 tables, as well as 38 rooms, a furnished 5 rich hall, the entire restaurant can accommodate over 800 guests.

 New Year packages, we've got introduced various dishes packed with Hunan characteristics additionally, the same time, from the traditional basis, but the innovation, which include seafood, burning wings. p br characteristics Recommend p fish soup back fish p meaning the fish of the season a lot more than the fish soup back, back fish, peppers, green onions, which includes parsley Braised system within the dish fresh meat color, flavor and taste, high nourishment, with good option of seats. In addition, the stone pot dishes parlor, in pursuit of going back to nature the reception level. stone pot container, at a small fire pan, then Shengcai the table, holding time is A half-hour long. stone pot dishes served, the soup is boiling, hot rolling, delicious four overflow, you are able to improve the overall dining atmosphere, and stimulate hunger on the diners. p preserved meat steamed together up for grabs, the dish with bacon, December the chicken, Layu, three kinds December smoked products with the fire with steam for One hour made the table, bacon center, Layu around the left, December chicken put right neat discharged in the bowl as the intake of an original flavor, sweet and salty taste, flexibility is not greasy, as well as taste of complementary, each doing its magic.

 the br Overlord p elbows p King elbow is the most essential Hunan dinner dishes, its main ingredient for pigs. elbow, flying water steamed and then stewed into dish after the beautiful red colors, Salted taste monster Headphone MLB . King elbow generally, quite as a completely new Year's Eve main course side shared, it shows an extremely high position in Hunan cookbook, by the Hunan people want it. Hsiang Fei F, King elbow, from the traditional practices based on improved taste more delicious. p face p in Hunan, family members may be the traditional first duration of the whole family dinner. of showing the highlight of happiness. Hsiang Fei House Executive Chef, the household generally fried meatballs, egg meatloaf, water-fat fried pork skin, net bamboo shoots, water beans, bamboo shoots, water fungus, bamboo shoots, cooked belly films, squid, pork liver, quail eggs would miscellaneous buckle within the steaming bowl with steamed from eating up delicious.: Source: Internet] Updated: 2008-1-12 8:25:00 ] [,]],,